Directly after our Annual General Meeting (AGM), AGM participants can join us for dinner to celebrate at the excellent restaurant, Les Petits Oignons in the Sablon; its less than 2 blocks (4 mins walk) from the location where we are having the AGM (Prince Albert Club).
Dinner is 3 courses and includes an aperatif (prosecco, mocktail, soft drink), a half bottle of wine per person, water and coffee, for a price of 79 euros/person. Dinner was fantastic last year, and for a restaurant of this caliber in the Sablon the price is a good value. We hope to see you there for this festive occasion!
The menu choices are below - you'll be prompted to choose when registering
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STARTER
Salmon carpaccio, lemon cream flavored with dill
Or
Cream of asparagus from Mechelen, basil oil
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MAIN
Beef steak, chimichurri sauce, rosemary potatoes
Pollack fillet, gray shrimp sauce, mashed potatoes with herbs
Zucchini and Madras Yellow Curry Risotto
DESSERT
Chocolate brownie, custard, yogurt ice cream
Pavlova with red fruits
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